🇮🇷 Isfahan

Tony had more Persian food in someone's home. They ate Boz Ghormeh (slow cooked lamb in yogurt, saffron, and egg yolks), sour cherry rice, koofteh tabrizi (a very large meatball with ground beef, onion, cooked rice, walnuts, dried apricots, boiled eggs, and barberries).

Tony visited this church in the Isfahan province

Tony had Iranian biryani here.

The second largest public square in the world